Umbria

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings0

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Failed findings

• ⚠️Using a Handwashing Sink-Operation and Maintenance (Pf)
  Inspector note: Multiple handwashing sinks with strainers and evidence of dumping in the sinks- Discontinue
  code 590.005/5-205.11-PF** · serious findingstatus: Fail
• ⚠️Segregation and Location-Distressed Merchandise (Pf)
  Inspector note: Multiple dented cans noted in dry storage-Removed Designate area for damaged items
  code 590.006/6-404.11-PF** · serious findingstatus: Fail
• ⚠️Food Preparation (C)
  Inspector note: Observed an employee prepping raw lobster tails at the 3 bay sink- Discontinue and use available prep sink
  code 590.003/3-305.14-C* · lower-severity findingstatus: Fail
• ⚠️Nonfood Contact Surfaces (C)
  Inspector note: Water and soil buildup behind cookline- Clean
  code 590.004/4-602.13-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on July 27, 2026: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.