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Uptown Cafe

September 19, 2017 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking w/ Take Out
failed findings1
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

Improper Maintenance of Floors

Inspector note: Grease buildup under cookine equipment. Clean to remove. Clean under and around all cookline equipment.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

PIC Knowledgecritical

Inspector note: No current allergen certificate. Provide current allergen awareness certificate.
code M-2-102.11*** · critical food-safety factorstatus: Pass
Inadequate Facilities/Cooling Methods

Inspector note: Cookline refrigerated unit with holding temperature of 50F. PHF foods removed. Establishment using ice until repaired. Repair to maintain at 41F or below.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: Sides of reach in freezer with spatters. Clean to remove.
code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 11, 2017: 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.