Victoria's Diner

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings1
• critical findings0

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Failed findings

• ⚠️Outer Openings Protected (C)
  Inspector note: Provide a durable and effective door sweep on back door to prevent rodent entry.
  code 590.006/6-202.15-C* · lower-severity findingstatus: Fail

Checks marked passed

• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: Observed home fries stored in walk in unit @ 50F. Discussed with PIC to maintain cold holding @ 41F or below. PIC removed from deep plastic container into shallow metal pans and stored in walk in @ 39F. Corrected on site
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: Observed upright refrigerated / freezer / reach - in units with soils / spills in the kitchen and basement prep. Clean to remove all stated Observed heavy grease / carbon / spills on sides of cooking range in kitchen. Clean to remove all spills and build up
  code 590.004/4-601.11-PF** · serious findingstatus: Pass
• ✓Cleaning Frequency and Restrictions (C)
  Inspector note: Observed heavy food spills / debris on floors near cooking line and behind equipment in kitchen. Clean floors with frequency around and behind cooking equipment to prevent heavy build up.
  code 590.006/6-501.12-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 21, 2023: 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.