Cooked?

Viga

June 14, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings2

← Back to the current restaurant page

Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: Interior of ice machine soiled.Maintain clean
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Location Accessiblecritical
    Inspector note: Hand sink obstructed with chairs.Maintain handwash area accessible at all times to ensure proper handwashing.PIC corrected.
    code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
  • Food Container Labels
    Inspector note: Provide labels on all bulk storage bins.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Food Protection
    Inspector note: Observed product stored directly on the floor.Discontinue.Elevate all products at least 6 inchess off the floor. Proper wrap and store all products. • Packaged products observed stored on the floor behind coffee station.Discontinue.Elevate all products at least 6 inches off the floor for proper storage. • Personel bottle of water stored in lower refrigeration unit.Provide a designated area for staff's personal beverages.PIC removed
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Refrigeration display unit reading 50F.Repair.Maintain internal temperature 41F or below.PIC to remove all product to alternate refrigeration until repairs are complete
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: Dish machine rinse gauge reading 150-154F.Repair.Maintain high temp machine rinse 180-194F
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floor area with more frequency to remove soils and debris.
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on February 9, 2016: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up