✕
Viga
March 5, 2024 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings0
Failed findings
-
Food Labels (Pf)Inspector note: Provide labels listing all ingredients for grab n go fruit cups.
-
Temperature Measuring Devices-Functionality (Pf)Inspector note: Provide an irreversible thermometer for the high temp dish machine.
-
Mechanical Warewashing Equipment Hot Water Sanitization Temperatures (Pf)Inspector note: Unable to verify hot water sanitiation reading at the high temp machine(guage is broken no irreversible thermometer) Repair machine Maintain rinse temp 180-194F or per manufactures instructions. 3 bay sink to be used until repairs are complete
-
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: Clean the interior of the ice machine to remove soils.
-
Common Name-Working Containers (Pf)Inspector note: Provide labels on all chemical spray bottles.
-
Food Storage-Preventing Contamination from the Premises (C)Inspector note: Items in the walk in refrigerator & freezer observed stored on the floor.Discontinue Elevate all items at least 6 inches off the floor during storage
-
(A) and (C) Good Repair and Calibration-Utensils and Temperature and Pressure Measuring Devices (C)Inspector note: High temp dish machine rinse guage is not operating.Repair
-
flagged at inspectionInspector note: No posted allergen awareness or choke safe certificates.Provide current certificates from a full time employee.
What changed since the previous inspection?
Compared with Pass on October 19, 2023: 8 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Bay Village
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.