Viga

October 14, 2010 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings1

← Back to the current restaurant page

Failed findings

  • Cold Holdingcritical
    Inspector note: Premade salads in open air refridge(55F-antipasto salad).Mgr stated they were just made.I explained to him that if the temperature rises over 41F during production then it needs to chill down to 41F before being put out for service(This has been discussed with Ownership on a previous Inspection.Please ensure PIC understands and follows proper safe food principles and practices).Deli Turkey piled high in a plastic container at line at 50F.I explained a few techniques that will help achieve the desired temperature.Please execute.
    code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
  • Cross Connection Back Siphonage Backflow
    Inspector note: Hose hooked up in basement area.No visible back flow preventer.PIC didn't show Inspector where the backflow preventer was.Provide either a Watts #8(backflow preventer to hose hook up) or disconnect hose from bib after each use.
    code 30-5-203.14** · serious findingstatus: Fail
  • Installed and Maintained
    Inspector note: Handsink at sandwich-cold station is partially clogged.Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Handsink at sandwich station has no towels.Provide.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Ceiling fans and portable fans throughout are dusty.Clean all.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 4, 2010: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up