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Villa Francesca

November 4, 2015 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings8
critical findings0

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Failed findings

Shellstock ID

code 01-3-202.18** · serious findingstatus: Fail
Tags & Records

code 01-3-203.12** · serious findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Replace cutting boards on the cooking line
code 14-4-202.11* · lower-severity findingstatus: Fail
Wiping Cloths Clean Sanitize

Inspector note: Set up sanitizers as discussed - one for raw foods and one for ready to eat foods
code 21-3-304.14* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: Clean inside /outside of all refrigerationh units - bulk food containers and all cooking equipment from all visible soils
code 23-4-602.13* · lower-severity findingstatus: Fail
Floors Designed Constructed Installed

Inspector note: Replace broken floor tiles where needed
code 36-6-201.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: Clean floors under all cooking equipment from visible food spills stains and bsoils
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Walls/Ceilings Designed Constructed Installed

Inspector note: Replace worn gaskets where needed in under counter refrigeration units
code 37-6-201.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 24, 2015: 8 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.