Villa Francesca

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓(A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
  Inspector note: The items stored on the tops of the refrigerators overnight are slightly elevated; cheese 44F tomatoes 45F pasta 43F dressing stored elevated is 52F. Provide proper cold holding of 41F or below (all the items were discarded by the manager)
  code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
• ✓Shell stock Maintaining Identification (Pf)
  Inspector note: They are saving the shellstock tags but not marking them with the date the bag is emptied. Provide proper procedures for saving the tags.
  code 590.003/3-203.12-PF** · serious findingstatus: Pass
• ✓Temperature Measuring Devices-Functionality (Pf)
  Inspector note: There is no irreversible thermometer for the dishwasher. Provide.
  code 590.004/4-204.112-PF** · serious findingstatus: Pass
• ✓Handwashing Cleanser Availability (Pf)
  Inspector note: There is no soap at the kitchen handsink. Provide.
  code 590.006/6-301.11-PF** · serious findingstatus: Pass
• ✓Hand Drying Provision (Pf)
  Inspector note: There are no paper towels at the handwash sink. Provide.
  code 590.006/6-301.12-PF** · serious findingstatus: Pass
• ✓Controlling Pests (Pf)
  Inspector note: There are small and large flies in the establishment. Provide treatment (they are in the process of repairing a cracked sink that the exterminator mentioned as a possible source for the flies)
  code 590.006/6-501.111-PF** · serious findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: Some of the surfaces and refrigerators are soiled. Clean to remove.
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 10, 2019: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.