✓
Villa Specialties
May 20, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 9 code checks were marked passed.
Checks marked passed
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Location AccessiblecriticalInspector note: Do not block acces to hand sink in kitchen. Keep sink open and accessable at al times.
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Food ProtectionInspector note: do not store anytihng on top of ice machine.
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Non-Food Contact SurfacesInspector note: repair cracked cover to wet towel storage container.
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Wiping Cloths Clean SanitizeInspector note: provide proper storage of wiping cloths. Keep in a solution when not in use.
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Non-Food Contact Surfaces CleanInspector note: clean exterior of all bulk food containers. Clean shelving near hot line. Remove buildup. Clean bottom shelf to 2 door freezer at the hot line and remove heavy ice buildup. Condensor leak? Clean pipes below the food prep sink and clean out drain also. Clean top of ice machine. At the service area clean shelf below sink next to the coffee station.
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Hand Cleaner Drying Tissue SignageInspector note: provide soap for hand sink in back of kitchen
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Adequate Number Frequency Vermin ProofInspector note: provide covers for all trash barrels in kitchen.
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Floors Designed Constructed InstalledInspector note: clean floor area around the 3 compartment sink area. Also clean flor area throughout this establishment.Focus on areas behind and under equipment.
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Walls/Ceilings Designed Constructed InstalledInspector note: clean overhead hood above the hot line. Remove buildup. Clean light shield covers to light fixtures on ceiling.
What changed since the previous inspection?
Compared with Fail on May 6, 2013: 9 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.