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Village Sushi & Grill
December 6, 2024 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
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Hand Drying Provision (Pf)Inspector note: Hand sink on cooking line did not have paper towels. Please review with staff to refill when empty.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: PIC will need to properly lable all bulk food containers on the cookline. Multiple small metal covered tins with out lables.
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In-Use Utensils Between-Use Storage (C)Inspector note: PIC will need to discontinue to store tongs on oven door handle on cooking line.
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Thawing (C)Inspector note: IN kitchen found salmon thawing at room temperature. Please thaw the day before under running water or you can cook it frozen.
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Ventilation Hood Systems Filters (C)Inspector note: Clean hood filters on cooking line. Hood sticker good until Feb 2025
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Wall and Ceiling Coverings and Coatings (C)Inspector note: PIC will need to clean the floor under and behind cooking equipment warewashing sink and dishwasher and in basement along the wall and around water heater.
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Removing Dead or Trapped Birds Insects Rodents and other Pest (C)Inspector note: Glue board behind walk in and over by water heater had a glue board with mice on it PIC will need to check mor often and provide a pest control report at re-inspection date.
What changed since the previous inspection?
Compared with Pass on June 21, 2024: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.