Vitoria Meat Market

• official resultPass
• resultPass
• inspection typeRetail Food
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Labels (Pf)
  Inspector note: Numerous packages of cut meats in retail area with no labeling or safe handling instructions- Provide
  code 590.003/3-602.11-PF** · serious findingstatus: Pass
• ✓Preventing Contamination from Hands (Pf)
  Inspector note: Observed employee handling and cutting raw meats at the deli counter with bare hands- Reviewed and corrected
  code 590.003(C)/3-301.11-PF** · serious findingstatus: Pass
• ✓Thawing (C)
  Inspector note: Observed raw packaged beef defrosting in stagnant water at the 3 bay sink- Reviewed proper procedures with staff
  code 590.003/3-501.13-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 9, 2024: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.