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Walgreens No. 07189
December 3, 2008 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeRetail Food
- failed findings6
- critical findings1
Failed findings
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Cold HoldingcriticalInspector note: Eggs bacon and some cheeses registering 48-52 degrees. Provide a unit that is capable of maintaining a cold holding temperature of 41 degrees or lower.Repair or replace unit.
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Food ProtectionInspector note: Keep all food products elevated at least six inches off floor.
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Non-Food Contact SurfacesInspector note: Replace worn and heavily stained curtains behind milk case.
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Non-Food Contact Surfaces CleanInspector note: Clean shelves of coke case and all chip racks from dust dirt and food particles.Clean bottom of frozen food case from food soils.Clean bottom of dairy case from dirt food soils and old cardboard.Defrost frozen food freezer from heavily built up ice.Clean top of both water coolers from soil deposits.
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Improper Maintenance of FloorsInspector note: Clean under rollers from loose cardboard dust dirt and debris
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean walls behind sink in men's room from soils. Clean paper napkin dispenser and garbage can from dirt and soils as well. Clean vents and surrounding ceiling tiles from dust and dirt.
What changed since the previous inspection?
Compared with Pass on February 12, 2008: 6 findings appeared for the first time.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.