Wendy's

February 23, 2016 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings0

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Failed findings

  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood sticker above fryolaters mislabeled.Provide that all hood stickers are labeled properly.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • PIC Performing Dutiescritical
    Inspector note: Provide full time employee with up to date Allergen Awareness certificate. Provide lab reports for frosty machine production.
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Clean Cloths Hair Restraint
    Inspector note: Provide that all hot line staff have proper hair restraints.
    code 13-2-304/402.11* · lower-severity findingstatus: Pass
  • Fixture's not properly shielded
    Inspector note: Light fixture in rear area missing proper cover.Provide
    code 38-6-202.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 16, 2016: 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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