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West End Strollers
June 15, 2011 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings4
- critical findings0
Failed findings
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Inadequate Facilities/Cooling MethodsInspector note: Walk in cooler= 55 Degrees. Provide proper internal temperature of 41 degrees or below. All PHF's were removed from cooler.
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Food ProtectionInspector note: Do not store anything on top of the ice machine. Keep only ice related materials on top of the ice machine. Do not conduct food prep in the 3 bay sink with dirty pots in sink.
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Non-Food Contact SurfacesInspector note: Repair door to ice machine and repair door to walk in cooler.
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Wiping Cloths Clean SanitizeInspector note: Provide proper storsge of wiping cloths. Keep in a sanitizing solution when not in use.
What changed since the previous inspection?
Compared with Pass on September 23, 2010: 4 findings appeared for the first time.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.