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West End Strollers
January 10, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings11
- critical findings5
Failed findings
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Cold HoldingcriticalInspector note: Tuna 56 F Seafood salad 56 F Unit 60 F (3 doo salad unit) (Food removed from unit and placed in walk in unit (41 F) Call placed to the refrigerater repair company - Unit will be serviced today.
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Separation Segregation Cross ContaminationcriticalInspector note: Raw eggs stored with ready to eat foods in (3 door salad unit)
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Separation/Sanitizer CriteriacriticalInspector note: Toxic chemical missing missing original label Toxic chemical bottles not covered
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PIC KnowledgecriticalInspector note: Certified food handlers certification expired - provide recertification
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PIC Performing DutiescriticalInspector note: Allergen poster not posted
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Insects Rodents AnimalsInspector note: Rodent droppings on wall ledge along the back wall
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Non-Food Contact SurfacesInspector note: Broken lid to sun drop unit.
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Non-Food Contact Surfaces CleanInspector note: Clean exterior of grease trap
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Hand Cleaner Drying Tissue SignageInspector note: No employee hand wash sign posted at hand sink
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Improper Maintenance of FloorsInspector note: Clean floor under and behind all equipment throughout establishment
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Dust build up on wall next to ice machine • Dusty overhead fixtures. Dusty wall vent.
What changed since the previous inspection?
Compared with Pass on August 30, 2011: 11 findings appeared for the first time.
Browse this restaurant's inspections
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.