✕
West Garden
May 10, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings8
- critical findings1
Failed findings
-
Location AccessiblecriticalInspector note: Do not block rear hand sink.
-
Food ProtectionInspector note: Cover all open foods in reach ins. • Kitchen-cover all open foods in prep reach in. • Kitchen- do not stack foods on top of other foods in reach ins.
-
Wiping Cloths Clean SanitizeInspector note: Keep all wiping cloths in sanitizer.
-
Non-Food Contact Surfaces CleanInspector note: Clean vent fan screens in soda reach in.
-
Improper Maintenance of FloorsInspector note: Basement- clean floor areas. • Kitchen- clean floor under cooking equipment.
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean cooking vent hood.
-
Inadequate LightingInspector note: Repair light shield in reach in freezers.
-
Premises MaintainedInspector note: Basement- Remove all unnecessary articles. • Remove any cardboard from shelving in reach ins.
What changed since the previous inspection?
Compared with Fail on December 27, 2017: 2 findings appeared for the first time. 6 findings recurred. 2 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in West Roxbury
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.