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Whole Foods Market

May 21, 2024 · Administrative record filed
🫥not rated
  • official resultAdministrative record filed
  • inspection typeRetail Food
  • failed findings3
  • critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

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Failed findings

  • (A) Certified Food Protection Manager (C)
    Inspector note: Post food safety and allergen awareness certificates in a conspicuous location of the food service locations of the store as we discussed during inspection
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
    Inspector note: The self service rice cookers out for self service need to be elevated a little higher as customers can literally hover over the exposed open pot - rearrange as discussed to reduce potential contamination
    code 590.003/3-302.11-C* · lower-severity findingstatus: Fail
  • Standards of Identity (C)
    Inspector note: Ensure there is visible signage available at the self service hot foods section stating " No bare hand contact " - " Please use utensils provided" at both ends of the hot holding unit
    code 590.003/3-601.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 12, 2023: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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