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Wing Stop
June 1, 2022 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings10
- critical findings0
Failed findings
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Effectiveness-Hair Restraints (C)Inspector note: provide beard restraints for 2 employees
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(A) Certified Food Protection Manager (C)Inspector note: provide a fulltime serve safe manager also with an allergin cert.
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Wiping Cloths Use Limitation (C)Inspector note: properly store all wiping cloths in a sanitizer solution.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: replace 3 comp sink worn caulking
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Cutting Surfaces (C)Inspector note: replace all dented/worn equipment as needed.
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Nonfood Contact Surfaces (C)Inspector note: clean self service cabinet/clean and degrease all cooking equipment/clean mop sink/
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Receptacles (C)Inspector note: provide covers for all trash receptacles in kitchen.
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Outside Receptacles (C)Inspector note: clean and degrease outside grease container and exterior grounds.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: clean all ceiling light panels/clean and degrease floor throughout/clean all floor drain cover/cean and degrease filters and hood at cooking equipment area.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: adjust handsink to wall at cooking area/repair hole in floor at grease clean out area.
What changed since the previous inspection?
Compared with Pass on September 8, 2021: 10 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.