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Wingz Xpress

March 27, 2012 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings11
critical findings1

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Failed findings

Cooking Temperaturescritical

Inspector note: Chicken wings being partially cooked (120F). Discontinue and ensure wings are fully cooked. PIC stated they been out for around 15 min. Wings were placed into fryer at time of inspection to reach a final cooking temperature of 165F.
code 03-401.11-.12*** · critical food-safety factorstatus: Fail
Cross Connection Back Siphonage Backflow

Inspector note: Spray arm of 3 bay sink hangs below fill line. Ensure spray arm hangs above fill line.
code 30-5-203.14** · serious findingstatus: Fail
Food Container Labels

Inspector note: Provide labels on all food containers and sauces.
code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
Clean Cloths Hair Restraint

Inspector note: Employee observed with no hair restraint while preparing foods. Discontinue and ensure all food handlers wear some form of hair restraint.
code 13-2-304/402.11* · lower-severity findingstatus: Fail
Food Contact Surfaces Design

Inspector note: Plastic containers being used to dispense sugar & muffin mix in back room. Discontinue and use a handled scoop to prevent contamination from hands.
code 14-4-202.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces

Inspector note: 2 Lights out above stove top. Replace.
code 15-4-202.16* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: No equipment thermometers inside of Artic Air refrigerator. Provide.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: No test kit for 3 bay sink. Provide.
code 17-4-302.14* · lower-severity findingstatus: Fail
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Filters above grill with heavy carbon build-up. Clean to remove.
code 37-6-501.11-.12* · lower-severity findingstatus: Fail
Fixture's not properly shielded

Inspector note: Several lights in kitchen area with no shields. Provide.
code 38-6-202.11* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: Remove all unecessary card board and bags of cans from kitchen area and back hallway.
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.