✓

Wit Beatty Cafe

June 5, 2026 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking w/ Take Out
failed findings0
critical findings0

✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

Rodent Bait Stations (P)critical

Inspector note: Exposed rodenticide on heater behind booth in dining room. Remove. Apply properly according to SDS sheet.
code 590.007/7-206.12-P*** · critical food-safety factorstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: Several repeat pest related violations. Provide active managerial control.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
Controlling Pests (Pf)

Inspector note: Observed mice droppings present behind the booth opposite salad bar Booths along windows with Mice droppings and nesting materials. Booths will need to be detached from walls pulled out and all affected areas cleaned and sanitized. Mice droppings on the floor opposite the main cookline across from the steam kettle. Mice droppings on the floor behind the Bakery storage rack next to the window. Mice droppings on floor under dry food storage bins in dry storage area. Mice droppings on baseboard heaters in dry food storage areas. Mice droppings on floor in basement catering equipment storage closet. Provide an updated integrated pest management report and email it to isdhealth@boston.gov immediately. Most recent pest report dated 05/04/2026 from Modern states: "I checked all accessible devices inside the property. There was no activity at all; there was no feeding no captures and no sprung traps."
code 590.006/6-501.111-PF** · serious findingstatus: Pass
Nonfood-Contact Surfaces (C)

Inspector note: Space behind wall under cabinet near bread station seal space between paneling on side of hot plate near grill station with exposed wood. Seal.
code 590.004/4-202.16-C* · lower-severity findingstatus: Pass
Nonfood Contact Surfaces (C)

Inspector note: Floors with grease and soils under saute station Booths along windows with Mice droppings and nesting materials booths need to be detached from wall all affected areas cleaned and sanitized Main cookline floor drain with soils Mice droppings on floor opposite main cookline across from steam kettle Mice droppings on floor behind Bakery storage rack next to window Mice droppings on floor under dry food storage bins in dry storage area mice droppings on baseboard heaters in dry food storage area. Clean and sanitize all affected areas.
code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Peeling paint under sealed stairwell above where paper goods are stored. Clean and resurface.
code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
Floors Walls and Ceilings Utility Lines (C)

Inspector note: Basement dry storage catering room with open ceiling and exposed pipes and utilities. Install a properly constructed ceiling.
code 590.006/6-201.12-C* · lower-severity findingstatus: Pass
Outer Openings Protected (C)

Inspector note: Hole in wall next to windows behind booths hole in wall behind Bakery storage rack missing drop tile above Bakery storage rack. Receiving door with left side bottom of door with daylight emitting. Consult a licensed pest control company. Treat and seal all entry points. Seal doors with pest proof materials that are flush with the floor to prevent entrance of vermin. Booths in dining area have evidence of nesting with odors present in the areas. Booths should be removed from the wall to make access for a thorough cleaning and so that any other entry points can be identified treated & sealed. Holes that were previously noted on prior inspections had been sealed. It appears that new holes have emerged upon today's inspection that maybe a result of ongoing activity & building maintenance activity. Consult a licensed pest control company. Treat and seal all voids and entry points.
code 590.006/6-202.15-C* · lower-severity findingstatus: Pass
Removing Dead or Trapped Birds Insects Rodents and other Pest (C)

Inspector note: Dead cockroach in cabinet in gluten free kitchen. Remove. Clean and sanitize all affected areas. Provide updated IPM pest control report.
code 590.006/6-501.112-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Closed by the city on May 5, 2026: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.