Cooked?✕
Wok 'n Talk
July 13, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings9
- critical findings2
Failed findings
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PIC Performing DutiescriticalInspector note: No current food safety certificate on site . address
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Consumer AdvisoriescriticalInspector note: No disclosure or reminder on new menu's address
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Insects Rodents AnimalsInspector note: Some evidence of rodent activity. contact pest control company as discussed during inspection
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Equipment ThermometersInspector note: Replae where missing
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Non-Food Contact Surfaces CleanInspector note: Clean inside and outside of all refrigeration units cooking equipment shelving units and microwave from all visible food spills stains and soils
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Outside Storage Improperly MaintainedInspector note: Clean to remove all visible loose trash and debris including broken old equipment discarded in the back yard
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Improper Maintenance of FloorsInspector note: Clean floors throughout the facility from all visible food spills stains and soils
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean ceiling above the bar and walls throughout the entire kitchen including all wood work from all visible food spills stains and soils
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Mop Sink not ProvidedInspector note: Enclose slop sink area as discussed
What changed since the previous inspection?
Compared with Pass on April 5, 2016: 9 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.