Cooked?

Yard House

February 9, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings9
  • critical findings1

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Failed findings

  • Food Contact Surfaces Cleancritical
    Inspector note: Low temp bar machine not reading chlorine.Repair. Maintain 50PPM chlorine(test was done with inspectors kit) PIC instructed staff to use back bar machine until repairs are made. Back bar machine chlorine 50PPM
    code 20-4-703.11*** · critical food-safety factorstatus: Fail
  • Food Protection
    Inspector note: Cut fruit observed uncovered at bar.Provide proper covers during storage.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Drip hoses missing from several soda guns.Provide
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: Guages not functioning at dish machine.Repair Wash/rinse temps unreadable PIC called for service
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Test Kit Provided
    Inspector note: Provide Chlorine test kit
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean interiors of several bar reach in units to remove soils.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Installed and Maintained
    Inspector note: Handsink observed clogged.Repair.
    code 29-5-201/02.11* · lower-severity findingstatus: Fail
  • Adequate Number Frequency Vermin Proof
    Inspector note: Dumpsters observed uncovered.Maintain covered PIC corrected
    code 33-5-501.13-.17* · lower-severity findingstatus: Fail
  • Inadequate Lighting
    Inspector note: Several lights burnt out at cook line.Repair
    code 38-6-303.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 8, 2017: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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