Yum Mee Garden

January 6, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings7
  • critical findings1

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Failed findings

  • PIC Performing Dutiescritical
    Inspector note: PIC must monitor and train staff to have proper sanitizer solution in all work areas
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Container Labels
    Inspector note: Bulk storage container missing proper label.Provide missing label.
    code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces
    Inspector note: Observed interior of kenmore upright freezer with a large amount of ice build up.Clean to remove.
    code 15-4-202.16* · lower-severity findingstatus: Fail
  • Wiping Cloths Clean Sanitize
    Inspector note: No sanitizer buckets were observed at any work stations during inspection.Provide proper sanitizer solution at all work/prep stations. PIC set up proper solution during the inspection.
    code 21-3-304.14* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean all shelving around hot line prep area to remove debris.Maintain clean and sanitized. • Observed the exteriors of bulk storage containers with sauces soiled with spills and stains.Clean to remove
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Improper Maintenance of Floors
    Inspector note: Clean floors under and around all hot line equipment to remove spills and grease .
    code 36-6-501.11-.12* · lower-severity findingstatus: Fail
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood sticker expired 11.9.16.Provide proper hood cleaning from a licensed company.Post up to date hood sticker. Clean all filters & Adjoining interior area of hoods to remove grease build up.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 15, 2016: 7 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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