✕
Yum Mee Garden
October 17, 2019 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings11
- critical findings1
Failed findings
-
Packaged and Unpackaged Food-Separation Packaging and Segregation (P)criticalInspector note: walk in/properly store all raw foods
-
Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: provide clean up kit and written procedures
-
(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: post signage that a customer can request copy of last inspection
-
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)Inspector note: provide proper date marking for all tcs foods held over 24 hours
-
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)Inspector note: clean/sanitize knives cutting boards and can opener blade
-
Packaged and Unpackaged Food-Separation Packaging and Segregation (C)Inspector note: remove food strainer from mop sink walk in/properly cover all foods
-
Cutting Surfaces (C)Inspector note: resurface worn white cutting boards
-
Nonfood Contact Surfaces (C)Inspector note: clean interior/exterior of all cooking equipment/reach in units and all shelving clean/exterior of all bulk food bins walk in/remove cardboard from shelving
-
Wiping Cloths Air Drying Location (C)Inspector note: store all wiping cloths in a sanitizing solution
-
Surface Characteristics-Indoor Areas (C)Inspector note: clean floor area under hot line
-
Toilet Rooms Enclosed (C)Inspector note: restroom/provide self closing doors
What changed since the previous inspection?
Compared with Pass on May 15, 2019: 11 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in South End
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.