Cooked?

Zuma Restaurant

April 25, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings1

← Back to the current restaurant page

Failed findings

  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Beef in production line drawer at 51F. Person in charge removed.
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Fail
  • Using a Handwashing Sink-Operation and Maintenance (Pf)
    Inspector note: Hand sink in back of house blocked by bottles of oil. Person in charge removed.
    code 590.005/5-205.11-PF** · serious findingstatus: Fail
  • Controlling Pests (Pf)
    Inspector note: Heavy immature fly presence at bar area. Provide updated pest reports.
    code 590.006/6-501.111-PF** · serious findingstatus: Fail
  • Conformance with Approved Procedures (Pf)
    Inspector note: Sushi rice lab test is not current. Provide updated test from approved lab.
    code 590.008/8-103.12-PF** · serious findingstatus: Fail
  • System Maintained in Good Repair (C)
    Inspector note: Production line hand sink obsevred leaking. Repair as necessary.
    code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Missing ceiling tiles in back of house warewash area. Replace.
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 8, 2022: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

official city health-inspection data · no account, no sign-up