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Zuma Restaurant

August 14, 2024 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings1
critical findings0

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Failed findings

Good Repair and Proper Adjustment-Equipment (C)

Inspector note: 2 kitchen dish machines not operating.Repair Upon re-inspection Per discussion with the manager a new under counter dish machine is to be installed later today. An extension has been provided for the next day machine will be tested Manager asked to forward all invoices for the dish machine to ISDHealth@Boston.gov
code 590.004/4-501.11-C* · lower-severity findingstatus: Fail

Checks marked passed

Backflow Prevention Air Gap (P)critical

Inspector note: Provide an air gap at the prep sink drain.
code 590.005/5-202.13-P*** · critical food-safety factorstatus: Pass
System Maintained in Good Repair (P)critical

Inspector note: 3 Bay sink severly leaking unable to hold water.Repair
code 590.005/5-205.15-P*** · critical food-safety factorstatus: Pass
(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: After a discussion with the on site manager Grace Workman It was determined that the facility has no means to clean/sanitize equipment & wares.This has been an ongoing issue per the manager. The manager was instructed to notify the Health Department when issues occur to this extreme to discuss possible solutions moving forward.
code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on August 13, 2024: 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.