Zumas Tex-Mex Grill

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings13
• critical findings4

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Failed findings

• ⚠️Good Hygienic Practicescritical
  Inspector note: Do not wear wiping cloth over shoulder. Provide Proper storage of cloths
  code 12-2-401.11-.12*** · critical food-safety factorstatus: Fail
• ⚠️Location Accessiblecritical
  Inspector note: Provide proper use of hand sink. Use for hand washing only.
  code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
• ⚠️Labeled Common Namecritical
  Inspector note: Label all spray bottles containing chemicals
  code 41-7-102.11*** · critical food-safety factorstatus: Fail
• ⚠️PIC Knowledgecritical
  Inspector note: Provide knowledgeable person in charge
  code M-2-102.11*** · critical food-safety factorstatus: Fail
• ⚠️Food Contact Surfaces Clean
  Inspector note: clean all cooking equipment
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️Insects Rodents Animals
  Inspector note: Remove evidence of flies. Provide exterminators report with details for dealing with fly issues. Have service between now and compliance inspection and have copy of report available
  code 35-6-501.111/.115** · serious findingstatus: Fail
• ⚠️Food Protection
  Inspector note: Provide proper storage of chips. Keep Covered
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces
  Inspector note: Remove all damaged food containers'
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Equipment Thermometers
  Inspector note: Provide thermometers for all refrigerators
  code 17-4-204.112/.115* · lower-severity findingstatus: Fail
• ⚠️Installed and Maintained
  Inspector note: Provide proper plumbing for washing machine. Remove plastic Container used as a catch basin.
  code 29-5-201/02.11* · lower-severity findingstatus: Fail
• ⚠️Walls/Ceilings Designed Constructed Installed
  Inspector note: clean all walls in kitchen. No evidence of routine cleaning clean all light shields in kitchen
  code 37-6-201.11* · lower-severity findingstatus: Fail
• ⚠️Inadequate Lighting
  Inspector note: Provide proper lighting throughout kitchen
  code 38-6-303.11* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Provide properstorage of employees personal belongings
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 14, 2010: 7 findings appeared for the first time. 6 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.