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111Th Food Mart
May 27, 2014 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings3
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: FRONT ENTRY DOOR NOT RODENT PROOFED AT BOTTOM OF DOOR APPROX 1/4 INCH.MUST REPAIR.ALSO NO PEST CONTROL LOG BOOK.MUST CONTACT LICENSE PEST CONTROL. SERIOUS VIOLATION ISSUED 7-38-020
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: FAUCET AT 3-COMP SINK TOO SHORT TO REACH ALL COMPARTMENTS OF SINK.MUST REPLACE.SERIOUS VIOLATION ISSUED 7-38-030
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: NO BARRIER BETWEEN HAND SINK AND MOP SINK.MUST INSTALL.ALSO NO GREASE TRAP AT 3-COMP SINK.MUST INSTALL.
What changed since the previous inspection?
Compared with No Entry on May 23, 2014: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.