50 Yard Line

July 25, 2014 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: OBSERVED BLACK AND WHITE SLIMY SUBSTANCE INSIDE THE ICE MACHINE WHERE ICE IS BEING MADE,INSTRUCTED TO REMOVE ICE FROM MACHINE AND TURN OFF MACHINE UNTIL MACHINE IS CLEANED AND SANITIZED , SERIOUS VIOLATION ,7-38-005(A)
    code 16
  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: OBSERVED OVER 20 MICE DROPPINGS IN THE REAR STORAGE ROOM NEAR PREP AREA,ALONG WALL BASE AND CORNERS NEAR HOT WATER TANK AND OBSERVED 4 FRUIT FLIES IN THE BAR AREA NEAR OFFICE,INSTRUCTED TO CLEAN AND SANTIZED AFFECTED AREAS,AND RECOMMENDED TO CONTACT PEST CONTROL OPERATOR FOR SERVICE,SERIOUS VIOLATION,7-38-020
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: REMOVE RUST FROM THE GREASE TRAP AT THE 3 COMPARTMENT SINK IN PREP AREA
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN ALL COOKING EQUIPMENT OF HEAVY GREASE BUILD-UP,INSTRUCTED TO CLEAN ND MAINTAIN EQUIPMENT.ALSO DETAIL CLEAN FILTERS AND VENTILATION ABOVE STOVE
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: DETAIL CLEAN FLOORS THROUGHOUT PREP AREA.ALONG WALL BASE AND CORNERS BEHIND COOKING EQUIPMENT,HAS EXCESSIVE GREASE BUILD-UP,INSTRUCTED TO CLEAN AND NAINTAIN AREA
    code 34

What changed since the previous inspection?

Compared with Pass on May 3, 2013: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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