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51St Quick Mart & Cellular

September 5, 2012 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings8
  • critical findings1

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Failed findings

  • Previous Serious Violation Corrected, 7-42-090critical
    Inspector note: PREVIOUS SERIOUS VIOLATION FROM REPORT # 1234945 ON 8-28-2012 NOT CORRECTED. (18)NOTED EVIDENCE OF RODENTS ON SITE. ALSO, OUTER OPENINGS NOT PROTECTED. NOTED APPROXIMATELY 5-10 MICE DROPPINGS SCATTERED ON SHELVES AND UNDER STOCK IN REAR STORAGE AREA,UNDER CHIP DISPLAY SHELF AND IN FURNACE ROOM. MUST REMOVE DROPPINGS,SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. ALSO NOTED 1/4 INCH GAPS AROUND THE DRIVE THRU WINDOW. MUST SEAL ALL OPENINGS TO PREVENT INSECT ENTRY. MUST CORRECT SERIOUS VIOLATIONS BY THE DATES SPECIFIED ON THE REPORT. CRITICAL CITATION ISSUED 7-42-090
    code 14Priority
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE POSTED. ALSO NO CITY OF CHICAGO CERTIFIED MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED.(GROUND BEEF AND CHEESE) SERIOUS CITATION ISSUED 7-38-012
    code 21
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: SEAL ALL RAW WOOD AROUND STORAGE SHELVES THROUGHOUT PREMISES.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST DETAIL CLEAN THE INTERIOR OF THE SINK AND TOILET IN THE EMPLOYEE WASHROOM. MUST CLEAN THE INTERIOR OF THE MICROWAVE,THE 3 COMPARTMENT SINK, ALL STORAGE SHELVES,COOLERS AND COUNTER TOPS.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST DETAIL CLEAN FLOORS UNDER STORGAE RACKS,IN THE FURNACE ROOM,IN ALL REAR STORAGE AREAS AND IN THE EMPLOYEE WASHROOM. MUST REPAIR BROKEN FLOOR TILES NEAR REAR EXIT DOOR. MUST CHANGE SOILED GLUE BOARDS OUTSIDE OF WASHROOM AND REMOVE DEAD ROACHES.
    code 34
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: REPLACE ALL BURNED OUT LIGHT BULBS IN REAR STORAGE AREAS AND IN FURNACE ROOM TO PROVIDE MORE ADEQUATE LIGHTING.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: PROVIDE A BACK FLOW DEVICE AT THE FROZEN DESSERT MACHINE. MUST PROVIDE A SPLASH GUARD BETWEEN THE MOP SINK AND THE 3 COMPARTMENT SINK.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST REMOVE ALL CLUTTER FROM PREMISES. MUST REMOVE POP CRATES AND PROPERLY STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
    code 41

What changed since the previous inspection?

Compared with Fail on August 28, 2012: 1 finding appeared for the first time. 7 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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