Cooked?✕
51St Quick Mart & Cellular
November 30, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings9
- critical findings2
Failed findings
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: OBSERVED IMPROPER TEMPERATURE OF DELI DISPLAY UNIT AT 46.2F WITH POTENTIALLY HAZARDOUS FODS STORED INSIDE FOR SALE.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW.A NEW DELI DISPLAY UNIT IS BEING DELIVERED AND INSTALLED AT THIS TIME.(CRITICAL 7-38-005A)
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sick-employee policy not followedcriticalOfficial wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And ServiceInspector note: OBSERVED IMPROPER TEMPERATURES OF READY TO EAT POTENTIALLY HAZARDOUS LUNCHEON MEATS STORED INSIDE OF ABOVE MENTIONED DELI DISPLAY UNIT SUCH AS 15.1LBS TURKEY 47.0F,47.1F,46.3F.36.8LBS.HONEY TURKEY 46.3F,47.7F,47.5F. 30.5LBS SMOKED TURKEY 46.2F,47.2F,47.4F,48.2F. 26.9LBS ROAST BEEF 47.3F,47.1F,48.2F. 22.8LBS. PASTRAMI 47.4F,47.5F,45.4F,45.5F. 7.0 LBS. CAJUN TURKEY 46.2F. 6.4 LBS.CORNED BEEF 51.2F. 5.0LBS ITALIAN BEEF 47.7F.PRODUCT WAS DUMPED AND DENATURED BY MANAGER.MUST HAVE COLD HOLDING AT 40.0F OR BELOW.APPX.133LBS. $903.(CRITICAL 7-38-005A)
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED EVIDENCE OF APPX. 30 OR MORE RODENT DROPPINGS ON FLOOR UNDER CHIP DISPLAY RACKS,IN CHIP DISPLAY BOX,IN BOX ON SHELF IN FURNANCE ROOM,ON FLOOR BEHIND CHEST FREEZER,HOT WATER AREA.ALSO FRONT DOOR NOT TIGHT FITTING ALONG BOTTOM.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 11/30/15.(SERIOUS 7-38-020)
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN GREASE AND FOOD DEBRI FROM MICROWAVE,GRILL TABLE,FRYER,CORRAL.MUST CLEAN DIRT FROM SHELVING UNITS AT SERVICE COUNTER ,FAN GUARDS IN WALK IN COOLER AND WINDOW SILLS .MUST DEFROST GLASS CHEST FREEZER.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN FOOD DEBRI FROM FLOOR ALONG WALL BASES AND UNDER CRATES THROUGHOUT INCLUDING WALK IN COOLER.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN DIRT FROM WALLS THROUGHOUT.MUST REPLACE STAINED CEILING TILES WHERE NEEDED AND DEAD INSECTS FROM LIGHT SHIELDS .MUST SEAL GAP IN BETWEEN WALL & FLOOR UNDER 3- COMP SINK.MUST REPLACE MISSING WALL BASES UNDER AND AROUND 3- COMP SINK.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST REPAIR OR REPLACE LEAKY PIPE AT HAND SINK NEAR 3- COMP SINK AND LEAKY FAUCET AT 3- COMP SINK.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE A PROBE THERMOMETER FOR FOOD TEMPS.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE,ELEVATE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS NEAR HOT WATER TANK AND IN FURNANCE ROOM.
What changed since the previous inspection?
Compared with Pass on September 18, 2014: 8 findings appeared for the first time. 1 finding recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.