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63Rd Quick Stop

September 6, 2016 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass Re-Inspection
failed findings10
critical findings1

Failed findings

Previous Serious Violation Corrected, 7-42-090critical

Inspector note: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM 8-29-16 REPT #1953325 #19 OUT SIDE GARBAGE AREA NOT MAINTAINED. GARBAGE CONTAINER OPEN AND EXPOSED WITH GARBAGE ALL AROUND CONTAINER. GREASE CONTAINER WITH GREASE ENCRUSTED TO THE TOP AND SIDES OF CONTAINER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN AREA. STORE EMPLOYEES ARE CORRECTING VIOLATION AT THIS TIME OF REINSPECTION. CRITICAL VIOLATION 7-42-090
code 14Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: RECEIPT FOR A DUPLICATE SANITATION CERTIFICATE IS POSTED ON THE WALL HOWEVER THERE IS NO ONE ON SITE WITH A SANITATION CERTIFICATE WHILE HOLDING POTENTIALLY HAZARDOUS FOODS. IE... CHEESE SAUCE 175.3 DEGREES, GROUND BEEF FOR NACHOS 183.2 DEGREES. INSTRUCTED MANAGER TO HAVE SOMEONE ON SITE AT ALL TIMES WITH CITY OF CHICAGO SANITATION CERTIFICATE. SERIOUS VIOLATION 7-38-012
code 21
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RAW WOOD SHELVES IN NEED OF SEALING. MUST CORRECT AND MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE FOLLOWING IN NEED OF CLEANING: INTERIOR OF ALL REACH IN COOLERS, REACH IN FREEZERS, GRILL, SIDES OF GRILL, PREP TABLES, ALL COUNTERS AND INTERIOR OF ICE MACHINE. HOOD VENTILATION UNIT IN NEED OF DETAIL CLEANING. MUST CLEAN AND MAINTAIN AT ALL TIMES.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: FLOORS THROUGHOUT IN NEED OF DETAIL CLEANING UNDER AND AROUND ALL EQUIPMENT. ALL FOOD AND OTHER ITEMS MUST BE UP OFF THE FLOOR AT ALL TIMES. MUST CORRECT AND MAINTAIN AT ALL TIMES
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: WALL IN REAR STORAGE AREA IN NEED OF REPAIR. ALL BRICKS MUST BE SEALED. ALL WALLS IN GRILL AREA IN NEED OF CLEANING TO REMOVE ALL GREASE SPLATTER. MUST CLEAN AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: LIGHT SHEILDS IN NEED OF CLEANING TO REMOVE ALL DUST BUILD UP. SHEILD NEEDED IN REAR STORAGE AREA. MUST CORRECT AND MAINTAIN.
code 36
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: WASHROOM IN NEED OF CLEANING. MUST CORRECT AND MAINTAIN
code 37
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: ALL UNNECESSARY ARTICLES IN NEED OF REMOVING AND OR ORGANIZING. MUST CORRECT AND MAINTAIN.
code 41
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored

Inspector note: ICE SCOOP MUST BE STORED IN A CLEAN SANITIZED CONTAINER AT ALL TIMES. CORRECT AND MAINTAIN.
code 43

What changed since the previous inspection?

Compared with Fail on August 29, 2016: 1 finding appeared for the first time. 9 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.