676 Restaurant/Main Kitchen

December 8, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED RUSTED FOOD STORAGE SHELVES IN THE WALK-IN DAIRY COOLER. INSTRUCTED TO REPLACE RUSTED FOOD STORAGE SHELVES AND MAINTAIN..
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: DETAIL CLEAN THE LOWER COMPARTMENT OF THE DEEP FRYER TO REMOVE GREASE DEBRIS BUILDUP AND MAINTAIN. • DETAIL CLEAN THE EXTERIOR OF THE HIGH TEMPERATURE DISH MACHINE TO REMOVE STAINS, DEBRIS AND RUST.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: INSTRUCTED TO DETAIL CLEAN THE CORNERS OF THE FLOOR IN THE DRY STORAGE ROOM TO REMOVE FOOD DEBRS BUILDUP AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED BLACK SUBSTANCE ON THE WALLS IN THE DISHROOM. INSTRUCTED TO DETAIL CLEAN THE WALLS AND MAINTAIN.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: OBSERVED LOW HOT WATER PRESSURE AT THE 3-COMPARTMENT SINK BEHIND THE FRONT PREP AREA. INSTRUCTED TO INCREASE HOT WATER PRESSURE AND MAINTAIN.
    code 38
  • Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn
    Inspector note: OBSERVED MULTIPLE FOOD HANDLERS PREPARING FOOD WITHOUT A HAIR RESTRAINT. ALL EMPLOYEES SHALL BE REQUIRED TO USE AN EFFECTIVE HAIR RESTRAINT TO CONFINE HAIR.
    code 42

What changed since the previous inspection?

Compared with Pass on August 22, 2016: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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