✕
7-11
August 16, 2011 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense Re-Inspection
- failed findings7
- critical findings3
Failed findings
-
food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: Adequate and convenient hand washing facilities shall be provided for all employees. HAND SOAP AND PAPER TOWELS ARE NEEDED AT ALL HANDSINKS. TOILET PAPER IS NEEDED IN THE RESTROOM. MUST PROVIDE. CRITICAL VIOLATION 7-38-030.
-
certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: All food establishments that display, prepare, or store potentially hazardous food shall have adequate refrigerated food storage facilities. FACILITIES DO NOT MAINTAIN PROPER TEMPERATURE. CONDIMENT COOLER WITH AN AIR TEMPERATURE OF 45F. MUST MAINTAIN BELOW 40F. CRITICAL VIOLATION 7-38-005A.
-
handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: MUST PROVIDE CHEMICAL SET UP AT THE 3 COMPARTMENT SINK TO WASH AND SANITIZE DISHES. ALSO PROVIDE CHEMICAL TEST STRIPS FOR THE TYPE OF SANITIZER BEING USED. CRITICAL VIOLATION 7-38-030.
-
toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. STORE IS NOT RODENT PROOF. THERE IS A 1/2" OPENING AT THE SIDE OF THE FRONT DOOR WHICH GOES FROM THE FLOOR TO THE CEILING. ALSO, THE REAR DOOR IS NOT RODENT PROOF. MUST INSTALL A THRESHOLD AT THE DOOR AND A DOOR SWEEP TO PREVENT RODENT ENTRY. SERIOUS VIOLATION 7-38-020.
-
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers CoveredInspector note: NO WASTE DUMPSTER PROVIDED ON PREMISES. MUST PROVIDE A DUMPSTER OR A SIGNED CONTRACT WITH A GARBAGE COLLECTION COMPANY. SERIOUS VIOLATION 7-38-020.
-
Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST INSTALL ALL SHELVING FOR THE WALK-IN FREEZERS.
-
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR TILES ARE NEEDED INSIDE OF THE REAR DOOR. MUST PROVIDE.
What changed since the previous inspection?
Compared with Fail on August 11, 2011: 7 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Near North Side
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.