✓
7 Days Restaurant
May 17, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: DETAIL CLEAN AND SANTIZIE ALL PREP TABLES AND FOOD CONTACT SURFACES. MUST CLEAN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DETAIL CLEAN/SANITIZE INTERIOR/EXTERIOR OF ALL COOKING EQUIPMENT,PREP COOLERS, 2-DOOR REFRIGERATORS/FREEZERS. REPLACE MISSING DOORHANDLES ON COOLERS WHERE NEEDED, SEAL LOOSE GASKETS ON COOLERS AT REAR. CLEAN INTERIOR COMPARTMENT AT BOTTOM OF DEEP FRYERS. MUST CLEAN, SANITIZE, REPAIR/REPLACE, MAINTAIN AT ALL TIMES.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FLOORS THROUGHTOUT. MUST CLEAN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: REPLACE MISSING CEILING TILE IN WASHROOM AND WATER DAMAGED/STAINED CEILING TILES WHERE NECESSARY. MUST REPAIR/REPLACE.
What changed since the previous inspection?
Compared with Pass on December 10, 2012: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.