7-Eleven #33328C

November 16, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings12
critical findings2

Failed findings

handwashing sink blocked or barecritical

Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
Inspector note: WE OBSERVED WASTE WATER(WITH BLACK PARTICLES) BACKING UP AT THREE COMPARTMENT SINK,EXPOSED HAND SINK AND MOP SINK IS FULL OF BLACK WATER(OBSERVED EMPLOYEE WITH PLASTIC GLASS ATTEMPTING TO REMOVE ALL WATER FROM INSIDE MOP SINK). STRONG FOUL ODOR COMING FROM FLOOR DRAIN.MENTIONED SINKS ARE CLOGGED. EXPOSED HAND SINK AT FRONT PREP AREA SLOWLY DRAINING BLACK/FOOD PARTICLES BACKING UP,ALSO ONE COMPARTMENT SINK BY THE COFFEE AREA SLOWLY DRAINING, AT SAID SINK.ALSO WASH BOWL INSIDE THE STAFF WASHROOM SLOWLY DRAINING.INSTRUCTED TO CONTACT A PLUMBER AND REPAIR ISSUES. CRITICAL VIOLATION:7-38-030
code 10Priority
food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: NO SOAP PROVIDED AT EXPOSED HAND SINK AT FRONT PREP AREA. EXPOSED HAND SINK AT DISH ROOM NOT ACCESSIBLE INSIDE EMPTY CANS AND NO PAPER TOWELS.SOAP AND PAPER TOWELS PROVIDED UPON MY REQUEST. CRITICAL VIOLATION:7-38-030
code 12Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD(ICE) NOT PROTECTED DURING THE STORAGE.BLACK SLIME SUBSTANCE INSIDE THE WATER RESERVOIR AND PLASTIC COVER.ICE MACHINE SELF SERVE NOZZLE DISPENSER WITH EXCESS BLACK,BROWN AND PINK SLIME(ICE FOR HUMAN CONSUMPTION IS DISPENSED FROM SAID NOZZLE.ALSO EXPOSED INSULATION BEHIND THE NOZZLE DISPENSER IS BROKEN OPENED INSULATION,NEED TO REPAIR.NEED TO CLEAN AND SANITIZE UNIT. FOUND A GALLON OF HOME DEFENSER INSECT KILLER STORED UNDER THE SINK IN SELF SERVE FOOD AREA,ONE CAN OF INSECT SPRAY ON TOP EXPOSED HAND SINK BY OVEN AND HOT HOLDING UNIT AT FRONT PREP TABLE. LARGE CANS OF "RAID"INSECT SPRAY UNDER THE EXPOSED HAND SINK IN PREP AREA BY THE REACH-IN COOLER,ALSO STORED ON SHELF ABOVE THE TREE COMPARTMENT SINK BY THE PAPER TOWEL(FOR HAND DRYING) AND FOOD CONTAINERS. MUST REMOVE ALL CHEMICAL FROM PREP AREA AND BY FOOD AND FOOD CONTAINERS. SERIOUS VIOLATION:7-38-005(A)
code 16
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: NO PEST CONTROL LOG BOOK PROVIDED ON SITE.PROVIDED TWO ALTERED INVOICE,SLASHED THE PREVIOUS DATE AND HAND WRITTEN NEW DATES. INSTRUCTED TO PROVIDE A COMPLETE LOG BOOK.ALSO A 1/4 TO 1/2" OF OPENING AT BOTTOM OF THE FRONT DOOR,INSTRUCTED TO RODENT/INSECT PROOF SAID DOOR. SERIOUS VIOLATION:7-38-020
code 18
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: NO VALID CITY SANITATION CERTIFICATE POSTED ON SITE NOR A CERTIFIED FOOD HANDLER WHILE POTENTIALLY HAZARDOUS ARE PREPARED AND SERVED:HOT DOGS,TAQUITO DICED TOMATOES ETC. AT LEAST ONE CERTIFIED FOOD HANDLER MUST BE ON SITE WHEN POTENTIALLY HAZARDOUS FOOD ARE PREPARED SERVED AND STORED. SERIOUS VIOLATION:7-38-012(A)
code 21
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: NO CHEMICAL TEST KIT PROVIDED ON SITE. ASKED EMPLOYEE FOR CHEMCAL TEST KIT,NOT ABLE TO PROVIDE. NO CHEMICAL TEST KIT PROVIDED ON SITE SERIOUS VIOLATION:7-38-030
code 22
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: WATER TANK BEHIND THE TOILET BOWL IS CRACKED ONCE WATER IS FLUSHED WATER LEAKS ON FLOOR,NEED TO REPAIR
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DEBRIS AND LIQUID STAINS INSIDE THE CABINETS UNDER THE POP AND SLURPEE MACHINE ALSO UNDER THE COFFEE STATION,NEED TO CLEAN AND MAINTAIN.EXCESS SLIME SUBSTANCE BUILD-UP AT DISCHARGE TRAYS UNDER POP MACHINE IN SELLING AREA.NEED TO CLEAN AND MAINTAIN
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DEBRIS THROUGHOUT THE SELLING,REAR AREA,INCLUDED UNDER SHELVES AND UNIT,NEED TO SWEEP WINDOW LEDGES.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MISSING CEILING TILE AT REAR DISH ROOM ,INSTRUCTED TO PROVIDE
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NO STOPPERS PROVIDED AT THREE COMPARTMENT SINK.NEED TO PROVIDE.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: STOCKS STORED ON FLOORS,INSTRUCTED TO ELEVATE 6"OFF THE FLOOR AT REAR PREP AREA.
code 41

What changed since the previous inspection?

Compared with Pass on September 28, 2015: 12 findings appeared for the first time. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.