7-Eleven #33705B

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: UPON INSPECTION OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED,(IE COOKED CHICKEN WINGS 140F,PIZZA 141.1F,CHILI 140.3F). SERIOUS VIOLATION ISSUED-7-38-012
  code 21
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: OBSERVED CLUTTERED REAR STORED ROOM OF STORAGE ALL ON FLOORS AND WALLS.MUST REMOVE OR PROPERLY ORGANIZE TO PREVENT POTENTIAL PEST HARBORAGE AREA.
  code 41

What changed since the previous inspection?

Compared with Pass on May 29, 2015: 1 finding appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.