Cooked?✓
7-Eleven
November 14, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REPLACE LOOSE GASKETS AT THE FOLLOWING COOLER DOORS; 1ST AND 4TH DOOR FROM THE RIGHT SIDE ON THE SODA COOLER DOORS IN THE BACK OF THE STORE, AND AT THE FREEZER DOOR GASKET HOLDING BOXES OF FROZEN FOOD ITEMS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN FLOOR UNDER SODA DISPENSING BOXES IN THE REAR STORAGE AREA TO REMOVE SYRUP STAINS OFF FLOOR.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST PROVIDE A SHATTER PROOF BULB OR LIGHT SHIELD FOR LIGHT FIXTURE AT THE REACH-IN COLD HOLDING UNIT ABOVE PRE-MADE SANDWICHES.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST PROVIDE 3 WORKING SINK STOPPERS FOR THE 3-COMP SINK IN THE REAR AREA.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: OBSERVED FOOD PREP STAFF SERVING FOOD WITHOUT PROPER HAIR RESTRAINTS. ALL FOOD PREP STAFF MUST WEAR HAIR RESTRAINTS AT FOOD PREP AREAS AT ALL TIMES.
What changed since the previous inspection?
Compared with Pass on October 23, 2012: 3 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.