7-Eleven

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings5
• critical findings0

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Failed findings

• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.OBSERVED THE FOLLOWING NOT CLEAN COUNTER TOP UNDER AND AROUND THE STRAW HOLDER, CHERRY SLURPEE DRIP TRAY, AND BURITTO HOT ROLLER DRIP TRAY, INSTRUCTED TO CLEAN ALL ABOVE ITEMS.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.OBSERVED THE FLOOR IN THE FOLLOWING AREAS NOT CLEAN WALK-IN COOLER, FRONT/REAR STORAGE, UNDER AND AROUND ATM MACHINE, RESTROOM AND HALLWAY TO RESTROOM. INSTRUCTED TO CLEAN THE ABOVE AREAS.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: The walls and ceilings shall be in good repair and easily cleaned.OBSERVED THE WALLS/CEILING NOT CLEAN IN WALK-IN COOLER, REPAIR WALL HOLE IN HALLWAY GOING TO RESTROOM, CLEAN WALL BEHIND CHERRY SLURPEE. INSTRUCTED TO CLEAN AND REPAIR ABOVE ITEMS.
  code 35
• 🌡️thermometers missing
  Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
  Inspector note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces.OBSERVED ONE LIGHT SHIELD BROKEN IN WALK-IN COOLER INSTRUCTED TO REPLACE.
  code 36
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.OBSERVED CLUTTER IN FRONT/REAR STORAGE AREA. INSTRUCTED TO REMOVE ITEMS NOT BEING USED EMPTY BOXES, OLD STORAGE RACKS ETC.
  code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.