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7-Eleven

June 8, 2010 · Pass

😇clean

official resultPass
resultPass
inspection typeTag Removal
failed findings4
critical findings0

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Failed findings

hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: MUST COMPLY WITH VIOLATIONS NOTED ON 6.1.10 REPORT/INSPECTION # 250438.
code 21
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST COMPLY WITH VIOLATIONS NOTED ON 6.1.10 REPORT/INSPECTION # 250438
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST COMPLY WITH VIOLATIONS NOTED ON 6.1.10 REPORT/INSPECTION # 250438
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST COMPLY WITH VIOLATIONS NOTED ON 6.1.10 REPORT/INSPECTION # 250438.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on June 1, 2010: 4 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.