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7-Eleven

October 9, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN TOILET AND WASHBOWL IN EMPLOYEE WASHROOM.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: DETAIL CLEAN WALLS AND CEILING IN REAR FOOD STORAGE AREA.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: ADDITIONAL WATER PRESSURE NEEDED AT HANDWASH SINK IN EMPLOYEES BATHROOM. MUST REPAIR. EXPOSED HANDWASH SINK IN FOOD PREP AREA IS SLOW DRAINING MUST REPAIR. MUST ALSO REPAIR LEAKY PIPE UNDERNEATH EXPOSED PREP SINK.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: MUST STORE ALL SOFT DRINKS ON SHELVING 6 INCHES OFF FLOOR IN REAR FOOD STORAGE AREA. MUST ALSO STORE ALL OTHER ITEMS INSIDE WALK-IN COOLER 6 INCHES OFF FLOOR. MUST PROVIDE PROPER SHELVING AND REMOVE POP CRATES.
code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 7, 2012: 3 findings appeared for the first time. 1 finding recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.