Cooked?✓
7-Eleven
December 15, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE CABINETS UNDER THE BEVERAGE STATIONS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS IN THE WALK IN COOLER/FREEZER, IN THE CORNERS AND UNDER/AROUND ALL HEAVY EQUIPMENT.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: INSTRUCTED TO CLEAN AND MAINTAIN ALL CEILING VENTS AND COVERS IN THE REAR AND FRONT.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: INSTRUCTED TO FIND THE SOURCE OF THE LEAK AND FIX IT IN THE LIGHTSHIELD IN FRONT OF THE WALK IN FREEZER INSIDE THE WALK IN COOLER AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: INSTRUCTED TO HANG ALL MOPS UP TO DRY WHEN NOT IN USE.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: INSTRUCTED ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
What changed since the previous inspection?
Compared with Pass w/ Conditions on February 25, 2013: 3 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.