7 Eleven

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeCanvass
• failed findings4
• critical findings1

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Failed findings

• ❓food from a questionable sourcecritical
  Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
  Inspector note: OBSTRUCTED HAND WASH SINK NEXT TO DISH WASHING AREA. FOUND HAND SINK FILLED WITH DAMAGED AND REFUSED SODA AND BEER CANS. INSTRUCTED MANAGER TO KEEP HAND SINK ACCESSIBLE. CRITICAL CITATION ISSUED 7-38-030.
  code 11Priority
• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: NO CERTIFIED FOOD SERVICE MANAGER ON SITE, NO CERTIFICATE POSTED WHILE SERVING POTENTIALLY HAZARDOUS FOODS ( CHICKEN, HOT DOGS.... ) INSTRUCTED TO OBTAIN. SERIOUS CITATION ISSUED 7-38-012.
  code 21
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: 3-COMP SINKS OBSTRUCTED AND BASINS ARE FILLED WITH MERCHANDISE, INSTRUCTED TO KEEP SINK FREE FROM ANY OBSTRUCTION FOR PROPER UTENSILS WASHING.
  code 33
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: REAR STORAGE ROOM NOT MAINTAINED, MOUNTS OF EMPTY BOXES AND TRASH. INSTRUCTED TO CLEAN AND MAINTAIN.
  code 41

What changed since the previous inspection?

Compared with Pass on October 18, 2016: 3 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.