71St Meat Market

November 3, 2015 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings8
  • critical findings1

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Failed findings

  • Previous Serious Violation Corrected, 7-42-090critical
    Inspector note: SERIOUS VIOLATION NOT CORRECTED FROM INSP REPORT #1576179, DATED 10/5/2015. VIOLATION #18: OBSERVED 50 LIVE SMALL FLIES IN THE REAR PREP/DELI, ON WALLS AND IN THE STAFF TOILET ROOM. INSTRUCTED TO CLEAN AND SANITIZE AFFECTED AREAS, AND CONTACT PEST CONTROL PROVIDER. SERIOUS VIOLATION 7-38-020. CRITICAL VIOLATION 7-42-090.
    code 14Priority
  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NO CITY OF CHICAGO CERTIFIED MANAGER ONSITE DURING INSPECTION, WHILE POTENTIALLY HAZARDOUS FOODS, RAW CHICKEN AND BEEF, ARE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.
    code 21
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED BROKEN DOOR GASKETS ON REACH IN COOLERS IN FRONT OF THE STORE. INSTRUCTED TO REPAIR.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED DIRT AND DEBRIS IN/ON THE FOLLOWING FOOD AND NON FOOD CONTACT EQUIPMENT; INTERIOR OF ALL REACH IN COOLERS, INTERIOR OF 3 COMP SINK, INTERIOR OF DEEP FREEZERS, AND INSIDE MOP CLOSET. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED DAMAGED FLOORS IN THE FRONT AND REAR AREAS OF THE PREMISES, MEAT PREP AREA AND NEAR EXIT DOOR. INSTRUCTED TO REPAIR FLOORS SO THEY ARE SMOOTH AND EASILY CLEANABLE.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED STAINED CEILING TILES IN THE FRONT OF STORE AND IN THE REAR PREP AREAS. CLEAN WALL BEHIND DELI COUNTER AND WALL BASE BY FRONT DOOR NEEDS REPAIR. ALSO CEILING VENTS AND COOLER VENTS NEED CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 35
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: OBSERVED CLUTTER THROUGHOUT PREMISES. ON TOP OF DELI REACH IN COOLER, REAR STORAGE AREA, IN FRONT OF BACK DOOR, AND THROUGHOUT BASEMENT. INSTRUCTED TO ORGANIZE, REMOVE ITEMS SIX INCHES OFF FLOOR. CLEAN AND MAINTAIN.
    code 41
  • Food Handler Requirements Met
    Inspector note: FOOD HANDLER REQUIREMENTS NOT MET. INFROMATION PROVIDED.
    code 45

What changed since the previous inspection?

Compared with Fail on September 28, 2015: 2 findings appeared for the first time. 6 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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