Club 44
- resultFail
- critical violations1
- last inspectedJanuary 10, 2011 β
- address6819 S South Chicago Ave, Chicago 60637
- cuisineLiquor
Is Club 44 clean?
Club 44 is currently Fail from Chicago Department of Public Health, from an inspection on January 10, 2011. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πͺ³.
What did inspectors find at Club 44?
These are the violations recorded at the most recent inspection on January 10, 2011, in plain English, with the city's own wording underneath.
- πͺ³pests in the houseVentilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
- β οΈtoxic items stored near foodNo Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
- πΏwater/temperature at the sink offcriticalWater Source: Safe, Hot & Cold Under City Pressure
- π§½surfaces not properly sanitizedFood Protected During Storage, Preparation, Display, Service And Transportation
- β οΈOutside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered
- β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
- β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
- π·οΈfood improperly labeledToilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
When was Club 44 last inspected?
Club 44 has 2 inspections on record going back to December 28, 2010.
January 10, 2011 Fail
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View full inspection βDecember 28, 2010 Fail
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View full inspection βClub 44 vs Greater Grand Crossing
Greater Grand Crossing runs 81% clean across 226 tracked restaurants β 180 clean, 24 mid, 18 cooked.
Against the 226 spots Cooked tracks in Greater Grand Crossing, this one comes out cleaner than 1% of them.
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How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated January 10, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.