Search any Los Angeles restaurant's health inspection grade — the grade the city posted, the violations behind it, and the inspection history. Straight from LA County Department of Public Health, Environmental Health, refreshed daily, no account needed.
Ranked by Cooked's 0–100 risk score, which blends the city's own grade with violation counts. Only spots inspected in the last two years are eligible.
322 neighborhoods, every one with its own inspection list.
Los Angeles County posts a letter placard in the window, and unlike New York the score runs the friendly way: higher is better. 90 to 100 points earns an A, 80 to 89 a B, and anything below that a C. The county inspects roughly every six months to a year depending on risk, and a failed inspection can close a kitchen until it is fixed. Because LA’s scores are final at the time of inspection — there is no pending window — a letter can be read straight off the score when the placard field is blank.
Of the 47,318 Los Angeles restaurants Cooked tracks, 45,236 are currently rated clean, 1,762 are mid, and 320 are cooked — about 96% of rated spots come back clean.
Directly from LA County Department of Public Health, Environmental Health, published as open data through LA County Open Data. Cooked refreshes it daily and does not edit, score or rerank the results — the grade you see is the one the city issued.
That varies by risk and by city policy, and a restaurant can be re-inspected sooner after a bad result. The most recent inspection in Cooked's Los Angeles data is dated June 30, 2026.
Source: LA County Department of Public Health, Environmental Health via LA County Open Data. How Cooked handles this data →