A-1 Food Mart

• official resultFail
• resultFail
• inspection typeLicense
• failed findings3
• critical findings0

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Failed findings

• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: SEAL BETWEEN WALL AND FLOOR WHERE GAPS NOTED IN CLOSET INSIDE OF WASHROOM.
  code 34
• ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous
  Inspector note: PROVIDE A THERMOMETER FOR COOLER WHERE MILK AND EGGS WILL BE STORED.
  code 40
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: BASEMENT STORAGE IS VERY CLUTTERED. WILL USE FOR GENERAL MERCHANDISE STORAGE ONLY. INSTRUCTED TO ORGANIZE AREA AND MAINTAIN.
  code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.