A & G Fresh Market

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings4
• critical findings0

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Failed findings

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: Above violation still remaining((Walk in cooler shelving/racks in produce department, and in dairy department that had peeling paint/rust, shall be repaired/replaced. Rear storage shelving that had peeling paint, rust, shall be repaired/replaced. Reach in cooler shelving/racks in bakery department, shall be repaired/replaced.).
  code 32
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: Above violation still remaining((Non food contact surfaces of walk in cooler shelving, racks not clean, need detailed cleaning(crevices), display cooler shelving in produce area not clean, need detailed cleaning(crevices).
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Above violation still remaining(Floors in walk in coolers under shelving/racks not clean, need detailed cleaning(corners), Floors in walk in freezer(bsmt), not clean, needs detailed cleaning. Floors under heavy equipment, need detailed cleaning(corners). Floors in rear storage areas, 1st floor, and bsmt storage areas under shelving/pallets not clean, need detailed cleaning(corners)).
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: Above violation still remaining(Walls in produce prep are, bakery prep areas not clean, need detailed cleaning. Walls that had peeling paint, holes in rear storage areas, shall be repaired/sealed. Damaged/stained ceiling tiles in, rear storage area, and bathroom, shall be replaced).
  code 35

What changed since the previous inspection?

Compared with Pass on October 17, 2014: 4 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.