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A.P. Deli

August 6, 2026 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings9
  • critical findings2

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: FOUND NO HANDWASHING CLEANSER AT THE HAND-WASHING SINK IN THE PREP AREA. INSTRUCTED TO ALWAYS HAVE HANDWASHING CLEANSER AT ALL HAND-WASHING SINKS AND TO USE IT. MOD SENT AN EMPLOYEE TO THE STORE TO PICK UP SOME HAND SOAP. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED
    code 10Priority
  • handwashing sink issuescritical
    Official wording: Hands Clean & Properly Washed
    Inspector note: FOUND FOOD HANDLERS MULTI-TASKING, HANDLING CASH TRANSACTIONS, PUTTING ON HAIRNETS, TOUCHING BODY/PHONES AND PUTTING ON GLOVES WITHOUT WASHING HANDS. INSTRUCTED TO PROPERLY WASH HANDS WHENEVER MULTI-TASKING, PUTTING ON GLOVES, TOUCHING BODY/PHONES, ETC. PRIORITY 7-38-010 CITATION ISSUED
    code 8Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: FOUND A FLY STRIP HANGING IN THE REAR PREP AREA. INTRUCTED TO REMOVE AND REFRAIN FROM HANGING FLY STRIPS IN THE FOOD PREP AREA. MAINTAIN SAME.
    code 38
  • Gloves Used Properly
    Inspector note: FOUND FOOD HANDLERS PUTTING ON GLOVES WITHOUT WASHING THEIR HANDS. INSTRUCTED TO WASH HANDS BEFORE AND AFTER WEARING GLOVES. MAINTAIN SAME.
    code 46
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: FOUND THE STORAGE RACKS INSIDE THE WALK IN COOLER WITH RUST. INSTRUCTED TO REMOVE RUST OR REPLACE RACK TO MAINTAIN A RUST-FREE, SMOOTH AND EASILY CLEANABLE SURFACE. • FOUND A LARGE POT TOO BIG TO BE SUBMERSED IN THE 3-COMPARTMENT SINK. INSTRUCTED TO PROVIDE A CLEAN IN PLACE (CIP) PROCEDURE FOR HOW ALL UTENSILS TOO LARGE TO ADEQUATELY BE WASHED, RINSED AND SANITIZED IN THE 3-COMPARTMENT SINK IS PROPERLY CLEANED. MAINTAIN SAME.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: FOUND THE INTERIOR OF THE FRYER WITH GREASE AND CHARRED MATERIALS. INSTRUCTED TO CLEAN AND MAINTAIN FRYER.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: FOUND THE MOP SINK IN THE REAR WITH NO BACK FLOW PREVENTION DEVICE. INSTRUCTED TO PROVIDE AND MAINTAIN SINK WITH A BACK FLOW PREVENTION DEVICE.
    code 51
  • All Food Employees Have Food Handler Training
    Inspector note: FOUND FOOD HANDLER ON SITE WITH NO PROOF SHE MET THE FOOD HANDLER'S REQUIREMENTS. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID FOOD HANDLER'S CERTIFICATE.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: FOUND THE CFM ON SITE HAS NO ALLERGEN TRAINING CERTIFICATE. INTRUCTED TO OBTAIN AND MAINTAIN A VALID ALLERGEN TRAINING CERTIFICATE.
    code 58

What changed since the previous inspection?

Compared with Pass on December 24, 2025: 9 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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