✕

Abs Supplies & Catering

August 2, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings5
critical findings1

← Back to the current restaurant page

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: ONE REFRIGERATOR UNIT IS NOT MAINTAING PROPER TEMPERATURE,READING AIR TEMPERATURE OF 50.0F,INSTRUCTED TO REPAIR REFRIGERATOR,CRITICAL VIOLATION 7-38-005(A)
code 2Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED 25 MICE DROPPINGS BEHIND A UNUSED REFRIGERATOR UNIT ON THE FLOOR ALONG WALL BASE AND CORNERS NEAR THE PREP AREA AND MUST PROVIDE A PEST CONTROL LOG BOOK ,SERIOUS VIOLATION 7-38-020
code 18
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST PROVIDE LIGHT SHIELD COVERS IN THE PREP AREA
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE 3 STOPPERS AT THE 3 COMPARTMENT SINK
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED CLUTTER THROUGHOUT PREMISES IN THE FOLLOWING AREAS,BASEMENT ,OUTSIDE IN REAR NEAR EXIT DOOR AND IN REAR CUSTOMER DINNING AREA,MUST REMOVE CLUTTER TO PREVENT RODENT HARBORAGE
code 41

Browse this restaurant's inspections

More restaurants in Humboldt Park

See every restaurant in Humboldt Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.